Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, #feast pita pocket filled with salad,cottage cheese and hummus. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
#feast Pita Pocket filled with salad,cottage cheese and Hummus is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. #feast Pita Pocket filled with salad,cottage cheese and Hummus is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook #feast pita pocket filled with salad,cottage cheese and hummus using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:
- Make ready Wheat flour -1+1/2cup
- Make ready Salt -1/2 t.sp
- Make ready Baking powder - 1 t.sp
- Make ready Sugar - 1 tb.sp
- Prepare Warm water to make dough
- Get For Hummus -
- Make ready Chickpea boiled -1cup
- Make ready Tahini paste - 1tb.sp
- Make ready Cumin - 1/2 t sp
- Make ready Lemon juice 2 tb.sp
- Make ready Salt -1/2 t.sp
- Get Olive oil -2 tb.sp
- Take Chilled water - 2 tb.sp
- Prepare For Salad-
- Make ready Tomato, cucumber, capsicum,carrot, cottage cheese. -2 tb sp.each
- Get Mint chutney
- Take Oil 2 tb.sp
Steps to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:
- Mix flour,salt, baking powder, sugar and warm water to make soft dough.
- Rest it for an hour.
- Blend all the ingredients of Hummus in a mixer kar until smooth.
- Cut all the vegetables and cottage cheese into small pieces.
- After an hour,knead the dough for a min.and divide into 10 equal balls.
- Take a ball,roll it into a chapati,brush it with oil and sprinkle flour over it,make a potli and again roll it app.5" diameter.
- Heat a tawa or pan,cook all the chapatis from both sides on medium flame.
- Cool and cut the chapatis into halves.(You will get 2 pita pockets when you cut a chapati from the centre)
- Fill the pita pocket with,salad pour some mint chutney and Hummus.
- You have many options for filling these pita pockets such as sprouts, seeet corn etc.
- Enjoy your healthy yet yummy 😋 pita pocket.
So that’s going to wrap it up for this special food #feast pita pocket filled with salad,cottage cheese and hummus recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
