Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, broad bean hummus. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Broad Bean Hummus is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Broad Bean Hummus is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have broad bean hummus using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Broad Bean Hummus:
- Take broad beans- split and beans removed
- Make ready on chickpeas in water
- Take tahini
- Take garlic
- Take Juice of 1 lemon
- Get Salt
- Make ready Olive oil
- Make ready Paprika
Instructions to make Broad Bean Hummus:
- Boil a saucepan of water.
- Pod all the beans and boil in the water for 5 minutes. Drain
- In a food processor throw in the cooked beans, drained chickpeas, garlic, lemon, tahini and 6 tbsp water.
- Blend until smooth. Salt to taste.
- Spoon into serving bowl, smooth over. Sprinkle with paprika and a generous glug of olive oil.
So that is going to wrap it up for this exceptional food broad bean hummus recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
