Baba Ghanoush
Baba Ghanoush

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baba ghanoush. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baba Ghanoush is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Baba Ghanoush is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baba ghanoush using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baba Ghanoush:
  1. Make ready Egg plant/Aubergine 1 large
  2. Prepare 1/4 bunch Cilantro/Coriander
  3. Make ready 2 tbsp Greek yogurt
  4. Get Hummus 1/2 cup or as required
  5. Get 1 pinch Salt/pepper
Steps to make Baba Ghanoush:
  1. Heat oven at 180 C. Apply oil on a aubergine. Bake for almost 20-30 minutes and you will see the skin will burnt from outside. You can also do it on stove.Peel off the skin. Discard the peel.
  2. In a chopper add cooked aubergine, salt/pepper and hummus, run the chopper and make a paste. - Add in fresh coriander, Greek yogurt and blend again. add more salt/pepper if needed. - Baba ghanoush is ready. Decorate it with pomegranate and fresh coriander.

So that is going to wrap this up for this special food baba ghanoush recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!