Baba Ghanoush
Baba Ghanoush

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, baba ghanoush. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baba Ghanoush is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Baba Ghanoush is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook baba ghanoush using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Baba Ghanoush:
  1. Make ready Egg plant/Aubergine 1 large
  2. Get Cilantro/Coriander
  3. Prepare Greek yogurt
  4. Prepare Hummus 1/2 cup or as required
  5. Make ready Salt/pepper
Instructions to make Baba Ghanoush:
  1. Heat oven at 180 C. Apply oil on a aubergine. Bake for almost 20-30 minutes and you will see the skin will burnt from outside. You can also do it on stove.Peel off the skin. Discard the peel.
  2. In a chopper add cooked aubergine, salt/pepper and hummus, run the chopper and make a paste. - Add in fresh coriander, Greek yogurt and blend again. add more salt/pepper if needed. - Baba ghanoush is ready. Decorate it with pomegranate and fresh coriander.

So that’s going to wrap it up with this special food baba ghanoush recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!