Baba Ghanoush
Baba Ghanoush

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baba ghanoush. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baba Ghanoush is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Baba Ghanoush is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook baba ghanoush using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baba Ghanoush:
  1. Prepare Egg plant/Aubergine 1 large
  2. Make ready Cilantro/Coriander
  3. Prepare Greek yogurt
  4. Prepare Hummus 1/2 cup or as required
  5. Make ready Salt/pepper
Instructions to make Baba Ghanoush:
  1. Heat oven at 180 C. Apply oil on a aubergine. Bake for almost 20-30 minutes and you will see the skin will burnt from outside. You can also do it on stove.Peel off the skin. Discard the peel.
  2. In a chopper add cooked aubergine, salt/pepper and hummus, run the chopper and make a paste. - Add in fresh coriander, Greek yogurt and blend again. add more salt/pepper if needed. - Baba ghanoush is ready. Decorate it with pomegranate and fresh coriander.

So that’s going to wrap it up for this exceptional food baba ghanoush recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!