Arabian Pouched Eggs
Arabian Pouched Eggs

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, arabian pouched eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Arabian Pouched Eggs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Arabian Pouched Eggs is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have arabian pouched eggs using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Arabian Pouched Eggs:
  1. Get Eggs
  2. Take Green bell pepper
  3. Make ready Red bell pepper
  4. Prepare Parsley
  5. Take Onion
  6. Take Tomatoes
  7. Get Red chili powder
  8. Make ready Black pepper
  9. Prepare White pepper
  10. Get Salt
  11. Get Seasoning
  12. Make ready Oil
Steps to make Arabian Pouched Eggs:
  1. Chopped all vegetables and set aside
  2. Heat oil in a non stick pan. saute the vegetables
  3. Season to taste
  4. In a bowl, crack eggs, add salt, black and white pepper. Whisk egg slightly
  5. Make a hole in the vegetables, and pour eggs
  6. Reduce heat to low, cover and allow egg to cook
  7. N/B : Do not mix egg egg after adding into the vegetables

So that’s going to wrap this up with this exceptional food arabian pouched eggs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!