Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, arabian pouched eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Arabian Pouched Eggs is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Arabian Pouched Eggs is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook arabian pouched eggs using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Arabian Pouched Eggs:
- Take Eggs
- Make ready Green bell pepper
- Make ready Red bell pepper
- Get Parsley
- Get Onion
- Prepare Tomatoes
- Prepare Red chili powder
- Get Black pepper
- Get White pepper
- Make ready Salt
- Get Seasoning
- Make ready Oil
Instructions to make Arabian Pouched Eggs:
- Chopped all vegetables and set aside
- Heat oil in a non stick pan. saute the vegetables
- Season to taste
- In a bowl, crack eggs, add salt, black and white pepper. Whisk egg slightly
- Make a hole in the vegetables, and pour eggs
- Reduce heat to low, cover and allow egg to cook
- N/B : Do not mix egg egg after adding into the vegetables
So that’s going to wrap it up with this exceptional food arabian pouched eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
