Lentil hummus - vegan
Lentil hummus - vegan

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lentil hummus - vegan. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lentil hummus - vegan is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lentil hummus - vegan is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have lentil hummus - vegan using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lentil hummus - vegan:
  1. Prepare 1/2 cup puy lentils, rinsed and drained and cooked
  2. Get 2 garlic cloves, peeled and crushed
  3. Make ready 1 tbsp lemon juice
  4. Take 2 tbsp tahini
  5. Make ready 1-2 tbsp water, to add gradually
  6. Take to taste salt
Instructions to make Lentil hummus - vegan:
  1. Cook the lentils according to their directions.
  2. Add everything to the blender. And blend until smooth. Add the water gradually.
  3. It’s that easy 😁

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