Chicken Shawarma Bork
Chicken Shawarma Bork

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken shawarma bork. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Shawarma Bork is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Shawarma Bork is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chicken shawarma bork using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Shawarma Bork:
  1. Make ready 2 cloves garlic, minced
  2. Prepare 4 Tbs plain yogurt
  3. Get 1 Tbs shawarma spice blend
  4. Prepare 1 lb chicken cutlet
  5. Prepare 1 zucchini, cubed
  6. Make ready 1 Roma tomato, cubed
  7. Prepare 2 scallions, chopped
  8. Take 1 lemon
  9. Make ready 4 tbs sour cream
  10. Make ready 3/4 c chicken or veggie stock
  11. Get 1 tsp tumeric
  12. Prepare 1/2 c couscous
  13. Make ready 4 tbs hummus
Instructions to make Chicken Shawarma Bork:
  1. Preheat oven to 425. Combine half the garlic, half the shawarma spice, 1 tbs olive oil, the yogurt, 1 tsp salt, and pepper. Pat chicken dry, and marinade
  2. Combine sour cream, remaining garlic, salt and pepper. Add 1 tsp water until drizzling consistency.
  3. Toss zucchini, tomato, olive oil, shawarma spice, salt, and pepper. Roast 15-18 minutes.
  4. Heat olive oil over medium heat. Remove chicken from marinade, allowing excess to drip off. Cook chicken until brown, 6-8 min per side. Remove, cool, slice.
  5. Heat olive oil in small pot, add white parts of scallions, cook for one minute. Add stock, 1/4 tsp turmeric, 1 tbs butter, salt. Once boiling, stir in couscous. Cover and remove from heat. Let stand at least 5 minutes.
  6. Fluff couscous, toss veggies, squeeze lemon juice, too with chicken and hummus. Drizzle with white sauce and add remaining scallions.

So that’s going to wrap it up with this special food chicken shawarma bork recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!