Lebanese_Chicken_Shawarma
Lebanese_Chicken_Shawarma

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, lebanese_chicken_shawarma. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lebanese_Chicken_Shawarma is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Lebanese_Chicken_Shawarma is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook lebanese_chicken_shawarma using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lebanese_Chicken_Shawarma:
  1. Prepare chicken breast (sliced)
  2. Get vinegar as desired
  3. Prepare lemon juice
  4. Prepare lemon zest
  5. Take ground coriander seed
  6. Get olive oil
  7. Make ready salt
  8. Take seven spices
  9. Prepare ground cumin
  10. Get garlic cloves - minced
  11. Prepare ground cardamom
  12. Take black pepper
  13. Get ground arabic gum (misstica)
Instructions to make Lebanese_Chicken_Shawarma:
  1. In a deep bowl, mix vinegar, lemon juice, salt, black pepper, olive oil, cumin, lemon zest, seven spices & arabic gum
  2. Add the mix to the chicken and cover. Allow to marinate for 3 hours or overnight.
  3. When ready to cook, put the marinated chicken in a baking dish brush with olive oil.
  4. Place the baking dish in the oven at 170 degrees for 35-45 minutes, stirring occasionally until the chicken is fully cooked and crisp
  5. Serve the shawarma hot next to pita bread, garlic sauce, french fries, pickles and vegetables as desired.
  6. By:Bilal Attar

So that’s going to wrap this up for this special food lebanese_chicken_shawarma recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!