Caramelised Onion Hummus
Caramelised Onion Hummus

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, caramelised onion hummus. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Caramelised Onion Hummus is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Caramelised Onion Hummus is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have caramelised onion hummus using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Caramelised Onion Hummus:
  1. Make ready onion, diced
  2. Take garlic clove, minced
  3. Prepare olive oil, for caramelising the onions
  4. Prepare cooked chickpeas
  5. Prepare tahini
  6. Take lemon juice
  7. Make ready olive oil
  8. Prepare salt and pepper for seasoning
Instructions to make Caramelised Onion Hummus:
  1. Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
  2. Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.

So that’s going to wrap it up for this special food caramelised onion hummus recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!