Chicken Mandi with sauce
Chicken Mandi with sauce

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken mandi with sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Mandi with sauce is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken Mandi with sauce is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken mandi with sauce using 28 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Mandi with sauce:
  1. Take grm Chicken
  2. Prepare grm Rice
  3. Get Lemon juice
  4. Take Tomatoes
  5. Take Mint handful
  6. Take Coriander
  7. Take Garlic cloves
  8. Take Onion
  9. Make ready Mandi masala
  10. Get Almonds 100 grm
  11. Prepare Cashew nuts 100 grm
  12. Make ready Kishmish
  13. Get Olive oil
  14. Prepare Butter
  15. Prepare Mandi masala:
  16. Prepare cloves
  17. Take black pepper corns
  18. Take cumin
  19. Make ready coriander seeds
  20. Make ready fennel seeds
  21. Make ready green cardamom
  22. Prepare black cardamom
  23. Take bay leaf
  24. Take cinnamon sticks
  25. Take salt
  26. Make ready paprika powder
  27. Make ready ginger powder
  28. Get garlic powder
Steps to make Chicken Mandi with sauce:
  1. Take chicken leg with thigh make cut
  2. Take Mandi masala, add lemon juice and olive oil to make paste.
  3. Apply on chicken and marinate for 2 hrs at least
  4. Take a vassel boil water in it put steam plate in it and place chicken on plate and cover it for 1 hr for cook
  5. Take a vessel fry onion in oil till light pink add salt Mandi masla and cook well oil separate then Add stock of chicken steam roast
  6. Add soaked rice and cook until water dry
  7. Put steam chicken on rice smoke with coal and rest on low flame for 10 min
  8. Fry dry fruits in butter
  9. Add dry fruits on Mandi
  10. Mandi is ready
  11. For sauce: tomatoes, garlic cloves, green coriander, mint leaves, salt and black pepper- add in blender and blend well,serve with mandi

So that’s going to wrap it up with this exceptional food chicken mandi with sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!