Broad Bean Hummus
Broad Bean Hummus

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, broad bean hummus. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broad Bean Hummus is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Broad Bean Hummus is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have broad bean hummus using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broad Bean Hummus:
  1. Take 10-15 broad beans- split and beans removed
  2. Prepare Tin on chickpeas in water
  3. Make ready 2 tbsp tahini
  4. Make ready 3 cloves garlic
  5. Take Juice of 1 lemon
  6. Make ready Salt
  7. Get Olive oil
  8. Prepare Paprika
Instructions to make Broad Bean Hummus:
  1. Boil a saucepan of water.
  2. Pod all the beans and boil in the water for 5 minutes. Drain
  3. In a food processor throw in the cooked beans, drained chickpeas, garlic, lemon, tahini and 6 tbsp water.
  4. Blend until smooth. Salt to taste.
  5. Spoon into serving bowl, smooth over. Sprinkle with paprika and a generous glug of olive oil.

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