Chicken Mandi with sauce
Chicken Mandi with sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken mandi with sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Mandi with sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Mandi with sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken mandi with sauce using 28 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Mandi with sauce:
  1. Prepare grm Chicken
  2. Make ready grm Rice
  3. Prepare Lemon juice
  4. Prepare Tomatoes
  5. Make ready Mint handful
  6. Make ready Coriander
  7. Make ready Garlic cloves
  8. Prepare Onion
  9. Get Mandi masala
  10. Take Almonds 100 grm
  11. Prepare Cashew nuts 100 grm
  12. Make ready Kishmish
  13. Get Olive oil
  14. Prepare Butter
  15. Take Mandi masala:
  16. Get cloves
  17. Take black pepper corns
  18. Take cumin
  19. Prepare coriander seeds
  20. Get fennel seeds
  21. Make ready green cardamom
  22. Take black cardamom
  23. Get bay leaf
  24. Get cinnamon sticks
  25. Make ready salt
  26. Take paprika powder
  27. Prepare ginger powder
  28. Make ready garlic powder
Instructions to make Chicken Mandi with sauce:
  1. Take chicken leg with thigh make cut
  2. Take Mandi masala, add lemon juice and olive oil to make paste.
  3. Apply on chicken and marinate for 2 hrs at least
  4. Take a vassel boil water in it put steam plate in it and place chicken on plate and cover it for 1 hr for cook
  5. Take a vessel fry onion in oil till light pink add salt Mandi masla and cook well oil separate then Add stock of chicken steam roast
  6. Add soaked rice and cook until water dry
  7. Put steam chicken on rice smoke with coal and rest on low flame for 10 min
  8. Fry dry fruits in butter
  9. Add dry fruits on Mandi
  10. Mandi is ready
  11. For sauce: tomatoes, garlic cloves, green coriander, mint leaves, salt and black pepper- add in blender and blend well,serve with mandi

So that’s going to wrap it up for this special food chicken mandi with sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!