Mandi with chicken
Mandi with chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mandi with chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mandi with chicken is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Mandi with chicken is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mandi with chicken using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mandi with chicken:
  1. Make ready basmati rice
  2. Get Cinnamon
  3. Make ready Cardmon
  4. Take Bayleaf
  5. Make ready Onions and garlic
  6. Get V/oil
  7. Take Seasonings
  8. Make ready Salt
  9. Make ready chicken
  10. Take Tomatoe paste
  11. Take Plantain
  12. Make ready Lettuce
  13. Prepare greenpepper and red pepper
Instructions to make Mandi with chicken:
  1. Soak the rice in water for about 2hours and sieve
  2. Cut the chicken into parts wash and marinade with tomatoe paste seasonings and onions then put in the fridge
  3. Grind cinnamon cardamon and bayleaf to powder form put in a pot add oil and onions cook for about 2mnts then add in the rice and stirfry for about 5mnts then add seasonings and boiling water cover the pot and allow to cook
  4. If the water in rice remain small off the light and put the chicken on top of the rice then transfer the pot into the oven and grill until the chicken if done
  5. Cut the plantain and fry
  6. Cut and wash the lettuce
  7. Slice onion, green and red pepper then stir fry in a pan
  8. Your mand is ready

So that’s going to wrap this up with this special food mandi with chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!