Mandi Rice
Mandi Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mandi rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mandi Rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mandi Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mandi rice using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mandi Rice:
  1. Prepare 2 Chicken tikka breast pc
  2. Prepare 1/2 kg Rice
  3. Get 1 Carrot
  4. Get 12 Kishmish
  5. Make ready 1 tsp Adrak powder
  6. Get 2 tsp Garam masala powder
  7. Get Salt as per taste
  8. Make ready Chicken cube 2
  9. Prepare 1 tbsp Red chilli powder
  10. Take 1 tsp Lemon
  11. Make ready 1/2 tsp Ginger garlic paste
  12. Get 2 pinch Turmeric powder
  13. Prepare 1/2 tsp Papaya paste
  14. Make ready 2 tbsp Yoghurt
  15. Make ready 8 tbsp Oil
  16. Get 1/2 cup Chilli sauce
  17. Take 1/2 cup Yoghurt for raita
  18. Take Coriander leaves few leaves cut
  19. Get Green chilli 2 middium
Steps to make Mandi Rice:
  1. Marinate chicken with ginger garlic paste, Red chilli powder, turmeric powder, salt, lemon, Garam masala powder yoghurt and papaya paste for 4/6 hour
  2. Grease pan then put chicken in it and cook till meat tenderi then in a non-stick pan put 1 tbsp oil then shallow fry the chicken
  3. Cut carrot in Julian shape
  4. In a pan heat oil then fry carrot and Kishmish for a while and take it out then put rice in it and then chicken cube, salt, ginger powder, Garam masala powder and then add 2 glass of water and cook till rice completely cook then add carrots and Kishmish phr dum do..
  5. Make red sauce….Heat pan put chilli sauce in it then add few green chilli
  6. Raita…..yoghurt mein coriander leaves daal do cut kar ke

So that’s going to wrap this up for this special food mandi rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!