Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, arabic biryani (boha). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Arabic Biryani (boha) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Arabic Biryani (boha) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have arabic biryani (boha) using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Arabic Biryani (boha):
- Make ready Chicken Pieces cleaned
- Make ready Long Grain Basmati Rice(washed and soaked)
- Make ready Arabic Masala
- Make ready Ginger Garlic Paste
- Make ready Big Onion sliced
- Prepare Big Tomato sliced
- Take Curry leaves
- Get Green Chilies(sliced)
- Get Oil
- Prepare Salt
- Get Water
- Make ready Chilli Powder
- Get Fennel Seeds
- Make ready Garam Masala
- Get Turmeric Powder
Steps to make Arabic Biryani (boha):
- Marinate chicken with ginger garlic paste,chilli powder,fennel powder and Turmeric powder,and salt and keep aside
- After 30 mins fry the chicken golden colour,remove and keep aside
- In the same Masala oil,add the onions,green chilli,curry leaves,ginger garlic paste and tomato
- Give a good stir until all raw smell is gone,add the Arabic Masala
- Add water give a good boil,add rice and salt,cover and cook until all water dried out
- Mix and add chicken on top,keep the heat on slow and let cook until done.
- Serve with salad of your choice
So that is going to wrap this up for this special food arabic biryani (boha) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!