Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:
- Prepare Kabsa spice mix
- Get cardamom powder
- Make ready white pepper powder
- Prepare saffron or yellow food colour
- Take cinnamon powder
- Take ground all spice
- Take dried whole lime powder
- Prepare Chicken kabsa
- Make ready oil
- Get onions, chopped
- Make ready ginger paste
- Get garlic paste
- Take green chili
- Get dried bay leaves
- Make ready cloves
- Get cardamom pods
- Prepare cinnamon stick
- Make ready tomato puree
- Prepare nutmeg powder
- Make ready ground black pepper
- Take cumin powder
- Get coriander powder
- Get canned diced tomatoes (or 3 tomatoes chopped)
- Get chicken cubes
- Take & 1/2 kg whole chicken, cut into 6 pieces
- Make ready basmati rice, rinsed Water
- Take Salt
- Prepare Fresh lemon slices+1tsp lemon zest (optional)
- Get Raisins, to garnish
- Make ready Rosted almonds, to garnish
Instructions to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:
- #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.
- #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.
- Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes.
- Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.
- Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds.
- #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted.
So that is going to wrap it up for this exceptional food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
