Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, arabic paratha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Arabic paratha is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Arabic paratha is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook arabic paratha using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Arabic paratha:
- Get chicken ka qeema
- Get garlic paste
- Get ginger paste
- Get salt
- Prepare black pepper powder
- Get grated mozeralla cheese
- Make ready grated cheddar cheese
- Get finely chopped capsicum
- Prepare As required oil 1 tsp butter
- Make ready milk
- Take As required Menu frozen parathas
- Make ready maida
Steps to make Arabic paratha:
- Add 1 tsp oil add g.g paste and saute for 1 min and add chicken qeema salt,black pepper in it and cook for 5 min
- Then add butter in a pan add maida in it and fry for 2 min until it's colour change into pinkish
- Now add milk,salt,black pepper in it stirr continuously lumps will disappear on low flame
- When it began thickens add cheeses in it mix it
- Now add prepare chicken in it
- Add Shimla mirch mix and flame off
- Now take frozen paratha and put mixture in the middle
- Now paste water on the end and make a half moon shape
- Now put on tawa and when light brown then enjoy
- Enjoy with any sauce
So that is going to wrap it up for this special food arabic paratha recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
