Arabian Kabsi
Arabian Kabsi

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, arabian kabsi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Arabian Kabsi is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Arabian Kabsi is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook arabian kabsi using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Arabian Kabsi:
  1. Get chicken legs
  2. Prepare Rice basmati
  3. Prepare boiling water
  4. Prepare chopped onion
  5. Prepare tomatoes
  6. Prepare green pepper
  7. Get garlic
  8. Take vegetable oil
  9. Make ready butter
  10. Get black pepper
  11. Make ready salt
  12. Prepare ground cumin
  13. Get chopped walnuts
  14. Make ready ground carnation to taste
  15. Get coriander
Instructions to make Arabian Kabsi:
  1. Cook the basmati rice in the boiling water add one tablespon of vegetable oil and the helf of spices and salt… Wait untill the rice is well cooked then mix it with the butter
  2. Grille the 4 legs of chichen a little in the vegetable oil, add the onion, the green pepper , the rest of the spices , salt and a cup of water
  3. Add the two tomatoes and garlic.
  4. And when it is well done put the chicken and it's sauce above the rice, and add coriander . Then serve it "bon appétit"

So that is going to wrap it up for this special food arabian kabsi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!