Mutton mandi
Mutton mandi

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mutton mandi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mutton mandi is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mutton mandi is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mutton mandi using 40 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mutton mandi:
  1. Prepare #raan masala ingredients
  2. Make ready raan
  3. Get Adrak lahsan paste
  4. Get Salt
  5. Make ready Kutti Kali mirch 1 tea sp
  6. Get Zeera Kutta hua
  7. Get Chilli powder 3tb.sp
  8. Get Chat masala ½tb.sp
  9. Prepare GARAM MAASALA 1t. Sp
  10. Get Lemon juice
  11. Prepare Ghee 6tb.sp
  12. Get Tikka ya bihari masala 3tb.sp
  13. Take Garlic powder 2t. Sp
  14. Take Onion powder 1tb.sp
  15. Get Chilli sauce 2tb sp
  16. Make ready Meat tenderizer 1½tb sp
  17. Get #rice ingredients
  18. Take Rice 1kg banspati
  19. Take Choti elaichi
  20. Prepare Long
  21. Take Teez path
  22. Prepare GINGER GARLIC PASTE 2tb sp
  23. Take Zarday ka color just
  24. Make ready Green chillies 4chopped
  25. Make ready Tomatoes 4 paste form
  26. Take Mutton stock 1cup ya
  27. Prepare (ap is m chicken powder b use karsakty hain ya cubes pulow ya chicken ki b)
  28. Get Chilli powder ½tb sp
  29. Take Zeera 1 t. Sp
  30. Take Oil 4tb.sp large
  31. Prepare Salt
  32. Take #mandi sauce
  33. Prepare Tomatoes 4med
  34. Get Green chillies
  35. Get Vinegar 1tb. Sp
  36. Prepare Lemon juice 1t.sp
  37. Take garlic cloves 8
  38. Make ready Chilli sauce 1tb. Sp
  39. Make ready Salt
  40. Take Water
Steps to make Mutton mandi:
  1. METHOD - RAAN m cuts lagaien or Tamam ingredients ko add kark achi tarhan mix karain or pori raat klie rakhdain ek din pehlay phir nxt day is m pani add karain 2cup or medium flame pay tender karlain kam zayada pani apnay hisaab say add karsakty hain ap jab Halka oil oper anay lagay tu alag say raan ko nikal k thoray say oil m fry karlain jab color golden ajae tu or jo masala bachh Jae usko b serve. Karain sath. Oper spread kark.
  2. #method of rice - Oil m sabit garam masalaor green chillies ko add karkaraaa lain phir is m g. Garlic paste add kark mix karain achi Trahan phir is m tomato paste add kark bhunnay or baqi Saray INGRIDENTS add kark mix karain or soak hoe rice add kark hisaab say pani add karain or paknay Dain jab rice ready hojaien tu dam pay lagadain.
  3. #method of mandi sauce - In sab ingredients ko blender m. Add kark blend karlain or serve karain - - #Rice k oper ran ko rakh k serve karain mandi sauce or ran masala k sath.

So that is going to wrap it up for this special food mutton mandi recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!