Arabian kushi
Arabian kushi

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, arabian kushi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Arabian kushi is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Arabian kushi is something which I have loved my whole life. They’re fine and they look fantastic.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook arabian kushi using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Arabian kushi:
  1. Prepare Chicken
  2. Prepare Irish
  3. Make ready Flour
  4. Prepare Oil
  5. Make ready Salt
  6. Take Curry
  7. Get Kayan miya
  8. Get Maggi
  9. Take Milk
  10. Get Nutmeg

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Steps to make Arabian kushi:
  1. Zaki sami bowl kixuba flour gishiri, nutmeg, oil, garin madara, saiki sa ruwa ki kwaba fulawa kamar kwabin chin chin saikiyi fadi dashi kamar fadin gurasa sai ki gasa
  2. Sannan zaki tafasa kazanki saiki soya sama sama saiki sauke ki yankashi kanana saiki daura kayan miya idan yasoyu saiki tsaida ruwa yanda kikeso idan yatafasa saikisa irish dinki idan yanu na saikisa Kazan

So that is going to wrap it up with this special food arabian kushi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!